International Journal of Social Science & Economic Research
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Title:
Trend and Growth Pattern of Organic and Inorganic Farming in Rajasthan

Authors:
Komal Bansal and Dr. Chitra Choudhary

Journal: International Journal of Social Science and Economic Research (IJSSER)
ISSN: 2455-8834
Volume: 11
Issue: 6
Publication Date: June 2026
DOI: 10.46609/IJSSER.2026.v11i06.002

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Komal Bansal1 and Dr. Chitra Choudhary2
1. Research Scholar, Department of Economics, University of Rajasthan, Jaipur
2. Assistant Professor and Supervisor, Department of Economics, University of Rajasthan, Jaipur

MLA 8
Bansal, Komal, and Dr. Chitra Choudhary. "Trend and Growth Pattern of Organic and Inorganic Farming in Rajasthan." Int. j. of Social Science and Economic Research, vol. 11, no. 6, June 2026, pp. 2487-2500, doi.org/10.46609/IJSSER.2026.v11i06.002. Accessed June 2026.
APA 6
Bansal, K., & Choudhary, D. (2026, June). Trend and Growth Pattern of Organic and Inorganic Farming in Rajasthan. Int. j. of Social Science and Economic Research, 11(6), 2487-2500. Retrieved from https://doi.org/10.46609/IJSSER.2026.v11i06.002
Chicago
Bansal, Komal, and Dr. Chitra Choudhary. "Trend and Growth Pattern of Organic and Inorganic Farming in Rajasthan." Int. j. of Social Science and Economic Research 11, no. 6 (June 2026), 2487-2500. Accessed June, 2026. https://doi.org/10.46609/IJSSER.2026.v11i06.002.

References

[1] . APEDA. (2025). Organic certification data under NPOP 2024-25: Production and area. Agricultural and Processed Food Products Export Development Authority, Ministry of Commerce and Industry, Government of India. https://npop.apeda.gov.in.
[2] . Codex Alimentarius Commission. (1999). Guidelines for the production, processing, labelling and marketing of organically produced foods (CAC/GL 32-1999). FAO/WHO.
[3] . Crowder, D. W., & Reganold, J. P. (2015). Financial competitiveness of organic agriculture on a global scale. Proceedings of the National Academy of Sciences, 112(24), 7611–7616. https://doi.org/10.1073/pnas.1423674112.
[4] . Government of Rajasthan. (2024). Agricultural statistics of Rajasthan (2011-12 to 2023–24). Directorate of Economics & Statistics. (2024). Statistics Department, Rajasthan.
[5] . FiBL & IFOAM – Organics International. (2024). The world of organic agriculture: Statistics and emerging trends 2024. Research Institute of Organic Agriculture (FiBL) and IFOAM – Organics International.
[6] . Gopinath, K. A., Visha Kumari, V., Sowjanya, J., Bhargavi, B., Rajkumar, B., Sunitha, B., Lavanya, N., & Singh, V. K. (2025). Organic farming in rainfed areas of India: A review. Indian Journal of Agronomy, 70(Special Issue), S11–S19.
[7] . Government of Rajasthan. (2017). Rajasthan organic farming policy 2017. Department of Agriculture, Government of Rajasthan.
[8] . Government of Rajasthan. (2026). Economic review 2025–26. Directorate of Economics & Statistics, Statistics Department, Rajasthan.
[9] . Gujarati, D. N. (2003). Basic econometrics (4th ed.). McGraw-Hill.
[10] . IFOAM – Organics International. (2008). Definition of organic agriculture. IFOAM – Organics International.
[11] . Kumar Jain, D., Sharma, S., Meena, D., Kumar, A., & Kumari, D. (2026). Constraints of organic farming practices adoption in Southern Rajasthan, India. Asian Journal of Agricultural Extension, Economics & Sociology, 44(2), 75–81. https://doi.org/10.9734/ajaees/2026/v44i22893.
[12] . National Centre for Organic and Natural Farming. (2024). Status of organic farming in India. Ministry of Agriculture & Farmers Welfare, Government of India. https://nconf.dac.gov.in.
[13] . Press Information Bureau. (2025, December 4). Export of organic food products [Press release]. Ministry of Food Processing Industries, Government of India. https://pib.gov.in/PressReleasePage.aspx?PRID=2198689.
[14] . Ramesh, P., Panwar, N. R., Singh, A. B., Ramana, S., Yadav, S. K., Shrivastava, R., & Rao, A. S. (2010). Status of organic farming in India. Current Science, 98(9), 1190–1194.
[15] . Ramesh, P., Singh, M., & Rao, A. S. (2005). Organic farming: Its relevance to the Indian context. Current Science, 88(4), 561–568.
[16] . Reganold, J. P., & Wachter, J. M. (2016). Organic agriculture in the twenty-first century. Nature Plants, 2, 15221. https://doi.org/10.1038/nplants.2015.221.
[17] . Seufert, V., Ramankutty, N., & Foley, J. A. (2012). Comparing the yields of organic and conventional agriculture. Nature, 485(7397), 229–232. https://doi.org/10.1038/nature11069

ABSTRACT:
Organic farming is getting more attention in India because people are becoming careful about their health and the environment. Rajasthan is one of the top three organic producing states of the country, although most of its farm land is still under inorganic (chemical-based) farming. This paper studies the trend and growth pattern of organic and inorganic farming in Rajasthan using secondary data taken mainly from the National Programme for Organic Production (NPOP) of APEDA, the Agricultural Statistics of Rajasthan (2011-12 to 2023-24) and the Rajasthan Economic Review (2025-26). The growth of certified organic area (2011-12 to 2024- 25) and organic production (2015-16 to 2023-24) is measured with annual growth rates, the compound annual growth rate (CAGR) and a semi-log trend model. The results show that the organic area grew nearly twenty times at a CAGR of about 25.8 per cent and organic production grew nearly ten times at a CAGR of about 28.7 per cent, and both trends are statistically significant at the one per cent level. Even after this fast growth, organic farming covered only 2.76 per cent of the cultivated area of the state in 2024-25, while 97.24 per cent remained under inorganic farming. The study concludes that organic farming in Rajasthan is growing fast but is still very small in size when compared with inorganic farming. It is suggested that certification should be made cheaper and simpler and marketing facilities should be improved so that more farmers can take up organic farming.

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